Stir Fry Vegetables is an effortless and quick meal to make for your family after a busy workday. You can whip this up in about 20 minutes and have dinner ready on the table. I love cooking this with different types of vegetables to add …
Pineapples are one of my preferred fruits. It’s incredibly juicy and has a vibrant tropical flavor. I love it because it can be used in both sweet and savory dishes. It is the most versatile fruit, in my opinion.
Pineapple Fried Rice is of Thai origin; there are various versions of Pineapple Fried Rice around. I love cooking the dishes from different countries, and this is one of my favorites as it is quick and easy to make.
For this recipe, jasmine rice is normally used. I’ve found that it doesn’t matter which rice you use; it is simply a matter of choice. You get the same results in the end. I used parboiled brown rice in my recipe since it is readily available in my region.
I do cook jasmine rice, and I love it for, if nothing, its aroma. You may want the smell of jasmine rice. If you decide to use jasmine rice, I have step by step instructions in the recipe notes.
However, when it comes to nutrition in jasmine rice vs. parboiled brown rice, parboiled brown rice might make a healthier option. According to the USDA, you will get the same energy from a 1/4 cup of either rice. They also contain similar amounts of protein and carbohydrate. However, parboiled brown rice contains minerals such as fiber, iron, zinc, magnesium, copper, and Niacin, while Jasmine rice has no minerals.
To make pineapple fried rice, you need to have the right type of sauces to get that authentic Thai flavor that you certainly want for this recipe.
Oyster sauce will give you the most authentic Thai, flavor.
Soy sauce will enhance the flavor giving you both a home style and restaurant-style cooking.
Maggi seasoning is what is commonly used in the Caribbean. It is also used in a lot of restaurants and homes.
These flavors will undoubtedly enhance the taste of your pineapple fried rice.
If you want to know what Maggi seasonings look like, you can pick it up on Amazon for between $10-$15. It has a long shelf life. I used the powder form, but you can use the same amount in liquid form in the recipe.
This recipe is very quick and easy, so make sure to have all your ingredients ready. You can also use a day old rice to make it.
Now that you have your ingredient prepared, let’s go to the recipe.
1. Take time for yourself.
2. Enjoy Nature.
3. Give yourself the gift of learning something new.
4. Read something interesting and inspirational.
5. Put off the chores until tomorrow.
6. Compliment yourself.
7. Give yourself the gift of taking your dreams seriously.
I’ve made mashed potatoes before, but it is not something we do regularly in our home. Since it’s Thanksgiving, I decided to give it a try. I made sure to search the internet to make sure I get the right technique. I realize that this …
Chicken baked in pineapple sauce would probably be one of the best-baked chicken you will ever taste. It is baked in the most delicious sweet and spicy sauce that will mesmerize your taste-buds.This chicken recipe is especially significant if you have friends or family over.
For this recipe, we will be using our favorite highly flavored green season. One of the main things to remember about this green seasoning is that it may take a little time to wash your green herbs, cut up and blend in a blender or food processor, but it saves time in the long term. This seasoning can be made in large amounts and stored in the refrigerator for at least a week. It can also be stored in containers and frozen to last longer. Once it is thawed out, you can then use it to season all your meat dishes. I usually keep mine for up to one month. It is the same seasoning I used to season my recipe with chicken fried in olive oil. The first time you use this seasoning and taste how delicious your meat taste, you will never stop using it. It is so convenient to make a lot and store to season all your meat dishes.
Click on this Green Seasoning Blended link to get the full recipe to make green seasoning to season your chicken.
One of the things I love eating pineapple baked chicken with is macaroni pie. It makes a great meal with your favorite rich dish, macaroni pie or mac and cheese.
Now let’s go to the recipe to see how to make pineapple BBQ chicken. I know you will love it.
You can confidently expect good to happen in your future. What if I told you that you could live a life filled with joy and contentment despite all that is going on around you? What if I say to you that God has …
This is a healthy recipe for weight-watchers. But if you are indulging like I am, you can add the raisins and mixed fruits to get that tasty sweet flavor. Without the fruits and raisin it may not be sweet. but it is still very tasty. …
Barbados is the place where my roots are. My maternal grandmother emigrated from Barbados to the island of Trinidad as a young woman. I enjoy visiting the Island. The people are very welcoming and treat tourists with a great sense of respect. They value their tourism industry immensely.
There are so many things to do in Barbados that the time spent never seems to be enough. The beaches are amazing. You will feel pleasantly hypnotized while taking a stroll as your feet sink into the gorgeous white sand.
One of the Beaches we visited was Worthing Beach. Worthing Beach is located in the Parish of Christ Church on the south coast of the island. Its waters are calm and inviting. You may want to sit in that water for the entire day. It is a very children friendly beach.
We visited another beach on the east coast of the island called Bathsheba Beach. This Beach is situated in the parish of St. Joseph. The waves are incredibly rough, so they may not be conducive for bathing but it is perfect for surfing. However, it offers a picturesque view and is home to fishing and local restaurants.
One of the unique features of Barbados is Harrison’s Cave. In the 18th and 19th century attempts to access the cave proved futile. However, in 1974, Danish engineer and cave adventurer Ole Sorensen rediscovered it, along with Barbadians Tony Mason and Allison Thornhill. Later the government of Barbados developed the cave as a tourist attraction. You would indeed be educated on the history of this cave on your tour.
Later we toured an old sugar factory and was given so many insights on making sugar. We also had fun taking pictures of some antique pieces of equipment on our tour.
Our stay in Barbados is always an adventure, and the time spent never seems to be enough. It is indeed one of the best vacation experiences we’ve had. I know that once you visit, you will have a fabulous stay.
Love,
Ayanna
